Wines of balance and restraint, for the table and for time.
Armstrong is for people who care that there are real people and a real story behind the wine. We’re a first-generation family farming two estate vineyards in the Walla Walla Valley — Cabernet Sauvignon and Syrah grown with minimal intervention, plus long-term partnerships with growers who share our values.
Our wine isn’t manufactured. It’s made with a light touch, by hand, the old way — so the vineyard can speak for itself. We want your Armstrong experiences to feel welcoming and approachable. We also want them to live up to what’s in the glass.
Our promise to you. We’ll farm with care for the whole ecosystem, and ask no more of the vineyard than it can give. We’ll respect the land, and the people who work it alongside us. We won’t take shortcuts, even the ones no one would notice. We’ll intervene only when the wine needs it, and take our time in the cellar. We’ll make wines of balance, built to age, never rushed to market. We’ll tell you the truth about every vintage, including the hard ones. And we’ll take it one vintage at a time, always committed to listening, learning, and trying to do it better.
…restraint is often an indication that a wine will be polished, complex and aromatic. Tim’s wines hit those marks and more.
– Paul Gregutt | Paul Gregutt’s NW wine guide
Explore Our Current Release Wines